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Simple Meatballs Soup
Simple Meatballs Soup

Before you jump to Simple Meatballs Soup recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us believe that comfort foods are terrible for us and that we have to keep away from them. Sometimes, if your comfort food is made of candy or other junk foods, this holds true. Other times, comfort foods can be very nourishing and good for us to consume. There are some foods that basically can raise your moods when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, test out a couple of these.

Eggs, would you believe, are terrific for helping you battle depression. Just be sure that you don’t throw away the yolk. When you wish to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, the egg yolk especially, are rich in B vitamins. The B vitamin family can be great for raising your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that affect your mood–run better. Consume an egg and feel better!

You can see, you don’t need junk food or foods that are terrible for you just so to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to simple meatballs soup recipe. You can have simple meatballs soup using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Simple Meatballs Soup:
  1. Get 500 gr ground beef
  2. Provide 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
  3. Provide 1 tbsp onion paste (or grated onion)
  4. Use 1 tbsp garlic paste (or grated garlic)
  5. You need Crushed black pepper to your preference
  6. Take 1 egg
  7. Provide 1/2 tsp celery salt
  8. Get 1/4 cup frozen peas
  9. Use 2 cups beef broth
Instructions to make Simple Meatballs Soup:
  1. Boil beef broth in pot.
  2. Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
  3. After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
  4. Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.

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