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We hope you got insight from reading it, now let’s go back to green chilli thecha recipe. You can cook green chilli thecha using 6 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Green chilli thecha:
- Get 20 green chillies (spicy)
- Prepare 20-25 garlic cloves
- Prepare 1 tsp cumin seeds
- Get To taste Salt
- Prepare leaves Fresh coriander
- Prepare 1 tbsp oil
Steps to make Green chilli thecha:
- Wash and clean the green chillies. Cut into two halves lengthwise. Peel the garlic cloves.
- Dry roast the chillies, garlic and cumin seeds on low flame for 1-2 minutes.
- Don't Cook them.
- Transfer in a plate to cool it down.
- Now transfer the green chillies, garlic, cumin seeds, salt and coriander leaves in a chopper.
- Coarsely crush them. Heat oil and pour it on the prepared the ha. Mix it well
- Enjoy this spicy green chilli thecha with your favorite meal.
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