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Cabbage & green chilli pickle
Cabbage & green chilli pickle

Before you jump to Cabbage & green chilli pickle recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us think that comfort foods are not good for us and that we must stay away from them. Sometimes, if your comfort food is a high sugar food or some other junk food, this is true. Otherwise, comfort foods could be really nourishing and good for you. There are several foods that actually can boost your moods when you consume them. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.

Green tea is fantastic for moods. You just knew it had to be in here somewhere, right? Green tea is rich in a certain amino acid referred to as L-theanine. Research has proven that this amino acid promotes the production of brain waves. This will improve your brain’s concentration while simultaneously loosening up the rest of your body. You were already aware that green tea could help you be healthier. Now you know that green tea can elevate your mood as well!

Now you know that junk food isn’t necessarily what you have to eat when you are wanting to help your moods get better. Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to cabbage & green chilli pickle recipe. You can cook cabbage & green chilli pickle using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Cabbage & green chilli pickle:
  1. Take 1 cabbage
  2. You need 8-10 green chilli
  3. Take 10-12 karri pata
  4. Take 1 tbsp rai dana
  5. Provide 1 tbsp sonf
  6. Take 1 tbsp kalonji
  7. Prepare 1 tbsp methi dana
  8. Get 1 tbsp zeera
  9. Prepare 1 tbsp sabut dhania
  10. Take 1 tbsp namak
  11. Provide 1 tbsp chat masala
  12. Take 2 tbsp lemon juice
  13. You need 3 tbsp ghee
Instructions to make Cabbage & green chilli pickle:
  1. Aik pan mein ghee garam karein.
  2. Phr kalonji rai dana methi dana sabut dhania zeera sonf daal kar 5 mint fry karein.
  3. Phr cabbage aur green chilli daal kar sotey kar lein.
  4. Chat masala aur namak add karein.
  5. Lemon aur karri pata daal kar 10 mint ke liye cover kar dein.
  6. Mazedar cabbage aur green chilli ka achar ready hai.
  7. Parathey ke sth boht he mazedar lga…. zaroor try karein.

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