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Before you jump to Simple Pilau Recipe recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Decide To Eat.
Many people do not understand that the foods you select can either help you to be healthy or can adversely effect your health. One of the foods you ought to be avoiding is any kind of foods you get at a fast food location. You will find that the nutrition in these kinds of is non existent and the unwanted effects can be very bad. You will be pleased to know that we are going to let you know a few of the foods that you should be eating every day.
You must remember your parents telling you to ensure that you eat your vegetables, that is because this is really important for a healthy body. Potassium is amongst the things that you will locate in various vegetables, and naturally they also contain many different vitamins and minerals you will also need. One of the veggies which will supply you with the potassium you will need is broccoli. Spinach is also something that you might want to start consuming more of as it includes a lot more vitamins and minerals than other vegetables.
Following a few of the suggestions above you will see that you’ll be living a healthier life. One thing that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to simple pilau recipe recipe. You can have simple pilau recipe using 7 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Simple Pilau Recipe:
- You need 1 kg Rice, washed & drained
- You need 1/2 kg lean Beef,boiled & cubed to desired size
- Provide 2 large Onions chopped
- Take 2 Tbspns ground Garlic with Ginger
- Use 2 teaspoons Ground pilau masala
- Take 2 Seasoning cubes(Optional)
- You need Enough cooking oil
Instructions to make Simple Pilau Recipe:
- In heavy sufuria,heat the oil & add the onions. Fry them gently.
- Add the ginger & garlic & continue frying making sure they don't burn
- Add the pilau masala & seasoning cubes.
- Add the meat. Make sure the onions don't burn
- After the meat has cooked well in the spices,add your rice & stir gently. Make sure it is well coated with the meat & spices.
- Add water according to your rice type & cooking instructions. I pre-soaked my rice before draining. Taste & add salt if necessary.
- Cook on high heat making sure it does not burn & reduce the heat after the water starts drying. Give it a light stir from the edge to the center. Cover your sufuria & let your pilau cook for about 5 minutes. Turn off the heat & leave it covered for about 10 minutes or until ready.
- Yuuumy
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