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We hope you got insight from reading it, now let’s go back to simple japanese hamburger recipe. To make simple japanese hamburger you need 11 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Simple japanese hamburger:
- Use 250 g ground pork
- You need 250 g ground beef
- Take 1 medium size onion (finely chopped and saute until translucent)
- Prepare □20g breacrumbs
- Provide □50g milk
- You need □1 medium size egg
- Provide 1/2 tsp ground pepper
- You need 1 tsp salt
- You need 1/4 tsp nutmeg
- Get 30 mL sake
- You need 2 tsp olive oil
Steps to make Simple japanese hamburger:
- Combine all the ingredients except the sake.. form into a round patty and let it rest for 10 minutes.
- In a medium pan,put olive oil wait until hot enough then put the hamburg.. when its done put sake and cover for 5 minutes. And serve with demiglace sauce and vegetable on the side.
- To make demiglace sauce (reduce 1 cup of beef stock in half and the put roux (combination of flour and butter) whisk until thick enough. Season with salt and pepper.
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