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We hope you got benefit from reading it, now let’s go back to tumeric rice & chicken stew# 4 weeks challenge # recipe. You can cook tumeric rice & chicken stew# 4 weeks challenge # using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Tumeric rice & chicken stew# 4 weeks challenge #:
- Take 4 indigenous chicken
- Take 2 tbsp tomato paste
- You need 10 large tomatoes
- Take Ginger & Garlic paste
- You need 2 large onions
- You need 2 cups cooking cream
- You need 5 large eggplant
- Use 5 large capsicum
- You need Tumeric rice
- Prepare 2 kg dawaat biriyani rice
- You need 4 tbs tumeric powder
- Prepare Salt
- Use Water
Instructions to make Tumeric rice & chicken stew# 4 weeks challenge #:
- Fry onions till brown then add the chicken, cook for 10 minutes then add the capsicum, eggplant & tomatoes.
- Once they are cooked add the paste of ginger,salt,tomato & cooking cream.
- Simmer for 5 minutes, then set aside.
- Boil the water mixed with oil, salt & tumeric stir to avoid sticking on the sides, the pot should be wide.
- The end products.
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